Oliver Fenton


Oliver Fenton specialises in quantitative research techniques and statistical analysis to compliment all number of projects. He has a Masters of Science in Social Research Methods and Statistics, and a Bachelors in Mathematics and Philosophy from the University of Manchester.

Oliver works in the Food and Drink division and you will find him working on product testing and BrandVue Eating Out mostly, as well as individual research projects. Oliver has worked for clients such as Heineken, Carlsberg, Nando’s, Grant’s Whisky and Pizza Express.

Beyond a bakery? Looking further into Greggs’ brand strategy

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